Introducing tropical food and tropical recipes to the world!
East and Southern Africans have a way with meat which rivals the skills of Latin Americans or Niger’s nomads. Kenyan and Ugandan pride themselves in making the best “nyama choma” or roasted meat. The ingredients can be as simple as oil, salt and pepper, or a couple more spices can be added to the marinade. …
The shrimp/avocado combination is a very refreshing one often eaten under the tropical sun. Let the melt-in-your-mouth avocados and fresh shrimps transport you to your favorite tropical beach and enjoy. …
Name: Mango Salsa
Eaten in: Caribbean
Foodie: Linda
I promise, I did not only make this dish because there was only one step in the cooking instructions! This salsa’s sweet and salty taste will add some zest to any meal…
Have you ever had pineapple juice? I mean, real pineapple juice. The fresh kind, the almost translucid yellow kind? The kind that is sweet, light and nourishing? No? Then you’ve never had pineapple juice. Since the only other ingredient is water…
