Introducing tropical food and tropical recipes to the world!
Name: Peanut and vegetables stew or soup or sauce/ Mafe Kandia
Eaten in: West Africa (Originally from Mali/Guinea)
Foodie: Linda
This recipe is a nice twist on the traditional mafe eaten throughout West Africa. Added to the rich and smooth peanut soup, okra, zuchini and cabbage provide some surprising texture and deep flavors as they melt into the pot. A taste of this dish is enough to make you dizzy…
Peanut butter soup is one of the easiest of the soups commonly found in Côte d’Ivoire, and in neighboring countries such as Mali, where it is often known as mafé. I also found it to be a wonderful comfort food especially during the cold months of winter. Peanut butter is available in every grocery store in America, but most people consume it as is.
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