Name: Sweet potato pone Eaten in: Caribbean, South of United States I was on a sweet potato roll! After the pudding and the cake, I decided to make sweet potatoes a third way, as a dessert still. I had come across a “pone” recipe in one of my cookbooks. It looked fairly similar to… Continue reading Sweet potato pone, surprising dessert
Tostones rellenos almost did not happen
Name: Tostones Rellenos Eaten in: Latin America I was so excited when I set up to make this recipe. I had bought a fancy tostones rellenos maker and I was going to use it for the first time. When the key moment came and I took out my tool, it broke as soon as I… Continue reading Tostones rellenos almost did not happen
A heavenly choco-orange mousse which makes surviving with multiple food allergies easy…
Name: Orange chocolate mousse Foodie: Gen Ever since I was diagnosed celiac and lactose/casein intolerant, life has been tough on the dessert side. Basically I have been avoiding small bakeries, closing my eyes and holding my breath when walking by pastry shops, and declining invitations to eat in restaurants where I know looking at the… Continue reading A heavenly choco-orange mousse which makes surviving with multiple food allergies easy…
Pineapple tartlets–reconciling fancy with fast
Name: Pineapple tartlets Foodie: Elodie If you’ve ever wanted to make a fancy-looking tropical dessert or sweet appetizer with minimal effort, this is it.