Name: Sauce feuille Eaten in: Togo/West Africa Category: Traditional There are different types of “sauce feuille” in West Africa. The leaf stew, as the literal translation goes, is typically made of sweet potato or cassava leaves, but it is sometimes made with spinach,
Tag: Spinach
Vegetable empanadas or how to turn a meat lover into a vegetarian
Name: Vegetable empanadas Eaten in: Cuba, Latin America … Continue reading Vegetable empanadas or how to turn a meat lover into a vegetarian