Tropical Foodies

Introducing tropical food and tropical recipes to the world!

Navigation
  • Home
  • Recipes
  • Why Tropical Foodies?
  • Tropical countries? Where?
  • Metric conversions

Boiled yuca: a great alternative to rice or potatoes

January 8, 2011 by Tropical Foodies

Name: Boiled Yuca
Eaten in: East Africa, West Africa, Latin America
Guest Foodie: Karine

Boiled yuca is commonly used as a side dish in some West African countries because yuca is locally grown and often less expensive than other goods such as rice and potatoes. It is very easy to cook and goes very well with … 

Read More »

Filed Under: Uncategorized Tagged With: Africa, Boiled, Cassava (Manioc/Tapioca/Yuca), Food, Latin America, side dish, snack, Tropical, Yuca

  • « Previous Page
  • 1
  • 2

Celebrate tropical food and ingredients (often gluten-free) and enjoy some of the best culinary experiences of your life. Read More…

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Polls

What's your favorite plantain recipe?

View Results

Loading ... Loading ...

Why tropical foodies?

Read More…

Popular posts

Copyright © 2025 · by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

Posting....