Introducing tropical food and tropical recipes to the world!
Gourmets or foodies sometimes make fun of the American palate claiming that Americans put ketchup on everything. Well, the ubiquitous tomato sauce could be described similarly when it comes to Ivorian food. Whenever a dish is somewhat dry, that is, is neither a soup or a stew or anything along those lines,…
Name: Sauce feuille
Eaten in: Togo/West Africa
Category: Traditional
There are different types of “sauce feuille” in West Africa. The leaf stew, as the literal translation goes, is typically made of sweet potato or cassava leaves, but it is sometimes made with spinach, …
