Folks: Not all sweet potatoes are created equal, the same applies to the fries made from them.
The sweet potatoes found in West Africa have a yellow flesh and are less sweet than their counterparts grown found elsewhere. When turned into fries, they liberate a flavor which is both mild and memorable. They used to be my favorite snack food when I was growing up: scarcity played a role there, as we never had them as often as other snacks like Alloco for example. …
