Sometimes being a pig and a jerk is a fantastic combo…

  Name: Jerk pork Foodie: Gen Eaten in: Caribbean I am not a crazy woman craving for a jerk and/or pig to come my way, not the human kind. I was of course talking  about the fact that I love a good piece of pork meat and a good rub of jerk spice in my… Continue reading Sometimes being a pig and a jerk is a fantastic combo…

Pork Choma – Kenyan style roasted pork

 Name: Pork choma                                                                                                                       Eaten in: East Africa Foodie: Linda East and Southern Africans have a way with meat which rivals the skills of Latin Americans or Niger’s nomads.  Kenyan and Ugandan pride themselves in making the best “nyama choma” or roasted meat. The ingredients can be as simple as oil, salt and pepper, or a… Continue reading Pork Choma – Kenyan style roasted pork