Okra soup, the original West-African gumbo

  Name: Sauce Gombo/Okra soup Eaten in: West Africa Foodie: Linda In a stew, soup or sauce, okra is one of those “love-it-or-hate-it” vegetables. It has a deliciously runny texture and a melt-in-your-mouth quality that could either be incredibly appealing or… not.

What about Okra?

OKRA Okra is a vegetable that is extremely popular in African cookery. It is often added into soups and needs no special preparations besides washing, topping, tailing and cutting up. Mostly grown small scale in compound gardens.

Published
Categorized as Uncategorized Tagged , ,