Name: Pineapple jam
Eaten in: Caribbean and elsewhere
Foodie: Gen
I am not a big jam-and-jelly fan. However I was craving for pineapple the other day and the fresh ones at the supermarket were looking pale and not sweet enough to be eaten as is. Turning those not-so-good-looking pineapples into jam seemed like a good idea at the time and well…. the result was simply awesome….
